Quick Facts About GMOs

Did you know…

-The process of genetically modifying foods is an entirely man-created process. GMOs do not occur within nature, or by means of traditional cross breeding. “Hybrid” and GMO are not the same thing. GM bears no resemblance to traditional plant breeding methods.

– Most GM crops have been engineered to withstand higher applications of pesticides, herbicides, and fungicides. For example, Monsanto has engineered crops that can withstand high doses of their chemical weed killer called RoundUp. This means that an entire field can be sprayed with large amount of RoundUp and everything in it will die except for the GM crop.

-Currently there is no law dictating that food products containing GMOs must be labeled as such.

-According to the FDA, 93% of soy, 78% of cotton, and 63% of corn is currently genetically modified.

-Approximately 80% of all packaged foods in U.S. grocery stores contain GMOs.

-Only one study has ever been published on the direct effects of humans eating GM foods. It was never followed up.

-Animal studies have revealed that mice that have been fed a variety of GM foods have experienced a range of health ailments, ranging from stomach ulcerations to allergic reactions to dysfunctional immune systems.

-Advocates of GMOs claim that they are just as safe to eat as “normal” crops. This is an unfounded statement, because no long term tests have been conducted to study the effects of GMO ingestion. Thousands of people could be ill and dying- it’s just not being studied or documented.

-In 2001, a killer mouse virus was accidentally created during a genetic engineering experiment. Genetic engineering can result in the creation of dangerous new viruses and bacteria.

-Genetic engineering is an imprecise practice. It is impossible to accurately guide the insertion of a new gene. This can lead to unpredictable results.

-Presently, certified organic foods are the only ones that you can rest assured are not GM foods. However, even organic foods can be contaminated by pollen drift from GM crops. This is why we must continue the fight against the production and use of GM crops!

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